{"product_id":"barringwood-classic-cuvee-2019","title":"Barringwood Classic Cuvee 2019","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eThe Barringwood Classic Cuvée 2019 is an elegant and beautifully balanced Tasmanian vintage sparkling wine, combining vibrant cool-climate fruit with a creamy texture and the complexity of extended bottle maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe palate opens with fresh lemon zest, crisp green apple and white peach, complemented by delicate white floral notes and a fine, persistent bead. The mid-palate develops a lovely creamy richness, revealing layers of freshly baked brioche, toasted almonds and subtle biscuit characters, supported by gentle orchard fruits and a touch of savoury complexity. The finish is long, crisp and refreshing, with bright citrus acidity, delicate mineral notes and a subtle saline character providing freshness, precision and balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWinemaking:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBarringwood is a Tasmanian producer renowned for its premium cool-climate wines, with vineyards in northern Tasmania.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Classic Cuvée is made from the three traditional Champagne varieties — Chardonnay, Pinot Noir and Pinot Meunier — using the traditional method of sparkling wine production.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFollowing primary fermentation, the wine undergoes a secondary fermentation in bottle, with extended maturation on yeast lees developing its fine mousse, creamy texture and characteristic brioche complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis patient approach to winemaking allows the wine to develop richness and depth while preserving the vibrant natural acidity and freshness associated with Tasmanian sparkling wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFood Pairing:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFreshly shucked Tasmanian oysters, seared scallops with lemon butter, smoked salmon and crème fraîche blinis, roast chicken with fresh herbs, or a goat's cheese and caramelised onion tart.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Northern Tasmania\u003c\/span\u003e\u003c\/p\u003e","brand":"Barringwood Wines","offers":[{"title":"Default Title","offer_id":50694264389889,"sku":"19BARRCC","price":59.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0805\/7077\/7857\/files\/rn-image_picker_lib_temp_7d0b5ad5-8651-4520-a9b9-5deb65131c4c.jpg?v=1791882548","url":"https:\/\/budburstwinecollective.com\/products\/barringwood-classic-cuvee-2019","provider":"Budburst Wine Collective","version":"1.0","type":"link"}