Apogee Alto Pinot Noir 2023

Sale Price:$64.95 Original Price:$68.00
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Apogee Pinot Noir, from Tasmania's northern region, is a beautifully layered wine with flavors of red cherry, cranberry, and subtle spice. It showcases a bright, medium-bodied profile with lively acidity, adding freshness and vibrancy. Floral and earthy notes add depth, complementing the refined tannins. The finish is long and elegant, with a hint of minerality, reflecting the unique terroir. This Pinot Noir is approachable yet structured, offering excellent aging potential.

Region: Pipers River, Tasmania

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Apogee Pinot Noir, from Tasmania's northern region, is a beautifully layered wine with flavors of red cherry, cranberry, and subtle spice. It showcases a bright, medium-bodied profile with lively acidity, adding freshness and vibrancy. Floral and earthy notes add depth, complementing the refined tannins. The finish is long and elegant, with a hint of minerality, reflecting the unique terroir. This Pinot Noir is approachable yet structured, offering excellent aging potential.

Region: Pipers River, Tasmania

Apogee Pinot Noir, from Tasmania's northern region, is a beautifully layered wine with flavors of red cherry, cranberry, and subtle spice. It showcases a bright, medium-bodied profile with lively acidity, adding freshness and vibrancy. Floral and earthy notes add depth, complementing the refined tannins. The finish is long and elegant, with a hint of minerality, reflecting the unique terroir. This Pinot Noir is approachable yet structured, offering excellent aging potential.

Region: Pipers River, Tasmania

About Apogee Vineyard

Apogee Vineyard is a renowned Tasmanian vineyard located in the northern part of the island, specifically in the Tamar Valley region. Founded by Dr. Andrew Pirie, a pioneering winemaker in Tasmania, Apogee focuses on crafting high-quality, small-batch sparkling wines, as well as still wines. Pirie has been a key figure in establishing Tasmania's reputation as a premium cool-climate wine region, thanks to his extensive research into the island’s unique terroir and viticulture.

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