Budburst's Summer Tasting at the Hope & Anchor
Summer Tasting at the Hope & Anchor Hotel
We have a great line up again for you this time and we’re excited to present two small producers that were a highlight for me, at the recent Taste Tasmania Festival. Luke Andree from Sonnen Wines and Richard Jones from Atom Wines will show you their fabulous small batch Tasmanian Wines
We are also privileged to have Hamish Thompson present his wines from 5th Generation Winemakers from Bests Great Western, Central Victoria
Rounding out our selection will be an impressoive selection of Barossa Reds from Purple Hands wines, sparkling Wines from Holm Oak and Strelley Farm, and a couple of delicious Roses from Freycinet and St Hallet.
Last but not least, Pressing Matters Pinot Noir, fresh from receiving International accolades and one of their iconic Rieslings are also on the agenda and we’ll sneak in a couple of other surprises as well.
Hope you can join us
When: Thursday the 6th February 2025
Time: 4.30pm to 6.30pm
Where: 65 Macquarie Street, Hobart
(nibbles included)
Summer Tasting at the Hope & Anchor Hotel
We have a great line up again for you this time and we’re excited to present two small producers that were a highlight for me, at the recent Taste Tasmania Festival. Luke Andree from Sonnen Wines and Richard Jones from Atom Wines will show you their fabulous small batch Tasmanian Wines
We are also privileged to have Hamish Thompson present his wines from 5th Generation Winemakers from Bests Great Western, Central Victoria
Rounding out our selection will be an impressoive selection of Barossa Reds from Purple Hands wines, sparkling Wines from Holm Oak and Strelley Farm, and a couple of delicious Roses from Freycinet and St Hallet.
Last but not least, Pressing Matters Pinot Noir, fresh from receiving International accolades and one of their iconic Rieslings are also on the agenda and we’ll sneak in a couple of other surprises as well.
Hope you can join us
When: Thursday the 6th February 2025
Time: 4.30pm to 6.30pm
Where: 65 Macquarie Street, Hobart
(nibbles included)
Summer Tasting at the Hope & Anchor Hotel
We have a great line up again for you this time and we’re excited to present two small producers that were a highlight for me, at the recent Taste Tasmania Festival. Luke Andree from Sonnen Wines and Richard Jones from Atom Wines will show you their fabulous small batch Tasmanian Wines
We are also privileged to have Hamish Thompson present his wines from 5th Generation Winemakers from Bests Great Western, Central Victoria
Rounding out our selection will be an impressoive selection of Barossa Reds from Purple Hands wines, sparkling Wines from Holm Oak and Strelley Farm, and a couple of delicious Roses from Freycinet and St Hallet.
Last but not least, Pressing Matters Pinot Noir, fresh from receiving International accolades and one of their iconic Rieslings are also on the agenda and we’ll sneak in a couple of other surprises as well.
Hope you can join us
When: Thursday the 6th February 2025
Time: 4.30pm to 6.30pm
Where: 65 Macquarie Street, Hobart
(nibbles included)
About The Hope and Anchor Tavern
The Hope and Anchor Tavern, established in 1807, is a historic pub located at 65 Macquarie Street in Hobart, Tasmania. Renowned for its Georgian architecture, it is Australia's oldest continuously licensed establishment
Meals are available and booking are essential. If you’d like to reserve your table after the tasting, please call 62369982
