Devils Corner Chardonnay 2023
The Devils Corner Chardonnay boasts a captivating nose of ripe peach, lemon zest, and toasted oak, with hints of vanilla. On the palate, it is medium-bodied and creamy, showcasing flavors of tropical fruits, baked apple, and a touch of butterscotch. The well-integrated acidity lends freshness and balance, leading to a smooth, lingering finish. This Chardonnay exemplifies the elegance and complexity of cool-climate Tasmanian wines, making it a refined choice for any occasion.
Region: East Coast, Tasmania
This vintage hasn't been reviewed by Budburst as yet
The Devils Corner Chardonnay boasts a captivating nose of ripe peach, lemon zest, and toasted oak, with hints of vanilla. On the palate, it is medium-bodied and creamy, showcasing flavors of tropical fruits, baked apple, and a touch of butterscotch. The well-integrated acidity lends freshness and balance, leading to a smooth, lingering finish. This Chardonnay exemplifies the elegance and complexity of cool-climate Tasmanian wines, making it a refined choice for any occasion.
Region: East Coast, Tasmania
This vintage hasn't been reviewed by Budburst as yet
The Devils Corner Chardonnay boasts a captivating nose of ripe peach, lemon zest, and toasted oak, with hints of vanilla. On the palate, it is medium-bodied and creamy, showcasing flavors of tropical fruits, baked apple, and a touch of butterscotch. The well-integrated acidity lends freshness and balance, leading to a smooth, lingering finish. This Chardonnay exemplifies the elegance and complexity of cool-climate Tasmanian wines, making it a refined choice for any occasion.
Region: East Coast, Tasmania
This vintage hasn't been reviewed by Budburst as yet
About Devils Corner Wines
Devils Corner Wines, part of the prestigious Brown Brothers Wines portfolio, is located in Tasmania's stunning East Coast region, overlooking the breathtaking Freycinet Peninsula. Established with the aim of harnessing the unique cool-climate conditions of Tasmania, Devils Corner has rapidly gained a reputation for producing high-quality wines. The vineyard benefits from the area's long growing season, maritime influences, and rich soils, which contribute to the development of complex and vibrant flavors in the grapes. Specializing in varieties such as Pinot Noir, Chardonnay, and Sauvignon Blanc and sparkling wine production, Devils Corner Wines are celebrated for their elegance, freshness, and distinctive Tasmanian character.
As part of the Brown Brothers Wines family, Devils Corner combines traditional winemaking techniques with innovative practices to create wines that are both approachable and of exceptional quality. The winery is dedicated to sustainable viticulture, ensuring that the natural environment is preserved and enhanced. Visitors to Devils Corner can enjoy a unique tasting experience at their architecturally designed cellar door, which offers panoramic views of the surrounding landscape. This immersive experience allows guests to sample the diverse range of wines and understand the meticulous processes behind their creation. Devils Corner's commitment to quality and sustainability has established it as a prominent name in Tasmania's thriving wine industry.
