Dr Edge Tasmania Pinot Noir 2023
Dr Edge Tasmania Pinot Noir is a vibrant and expressive wine that captures the essence of Tasmania's cool-climate terroir. This Pinot Noir presents a luminous ruby color and a complex bouquet of red cherry, raspberry, and cranberry, intertwined with earthy undertones, subtle spice, and a hint of wild herbs. On the palate, it offers a medium-bodied experience with silky tannins, lively acidity, and a delicate balance of fruit and savory flavors. The wine's purity and finesse are highlighted by its elegant structure and a long, refined finish with lingering notes of minerality and a touch of oak. Dr Edge Tasmania Pinot Noir is a sophisticated and versatile wine, perfect for pairing with dishes like roasted duck, salmon, or mushroom-based cuisine, offering a true expression of Tasmania's winemaking excellence.
Region: Derwent Valley & Tamar Valley, Tasmania
This vintage hasn’t been reviewed by Budburst as yet
Vegan Friendly
Dr Edge Tasmania Pinot Noir is a vibrant and expressive wine that captures the essence of Tasmania's cool-climate terroir. This Pinot Noir presents a luminous ruby color and a complex bouquet of red cherry, raspberry, and cranberry, intertwined with earthy undertones, subtle spice, and a hint of wild herbs. On the palate, it offers a medium-bodied experience with silky tannins, lively acidity, and a delicate balance of fruit and savory flavors. The wine's purity and finesse are highlighted by its elegant structure and a long, refined finish with lingering notes of minerality and a touch of oak. Dr Edge Tasmania Pinot Noir is a sophisticated and versatile wine, perfect for pairing with dishes like roasted duck, salmon, or mushroom-based cuisine, offering a true expression of Tasmania's winemaking excellence.
Region: Derwent Valley & Tamar Valley, Tasmania
This vintage hasn’t been reviewed by Budburst as yet
Vegan Friendly
Dr Edge Tasmania Pinot Noir is a vibrant and expressive wine that captures the essence of Tasmania's cool-climate terroir. This Pinot Noir presents a luminous ruby color and a complex bouquet of red cherry, raspberry, and cranberry, intertwined with earthy undertones, subtle spice, and a hint of wild herbs. On the palate, it offers a medium-bodied experience with silky tannins, lively acidity, and a delicate balance of fruit and savory flavors. The wine's purity and finesse are highlighted by its elegant structure and a long, refined finish with lingering notes of minerality and a touch of oak. Dr Edge Tasmania Pinot Noir is a sophisticated and versatile wine, perfect for pairing with dishes like roasted duck, salmon, or mushroom-based cuisine, offering a true expression of Tasmania's winemaking excellence.
Region: Derwent Valley & Tamar Valley, Tasmania
This vintage hasn’t been reviewed by Budburst as yet
Vegan Friendly
About Dr Edge Wines
Dr. Edge Wines, led by acclaimed winemaker Peter Dredge, is a boutique Tasmanian winery renowned for its innovative approach to crafting cool-climate wines. With a focus on minimal intervention and showcasing the unique terroir of Tasmania's vineyards, Dr. Edge produces wines of exceptional purity, elegance, and complexity. Specializing in Pinot Noir and Chardonnay, the winery sources fruit from carefully selected vineyard sites across Tasmania, each chosen for its distinct characteristics and potential to produce outstanding wines. Through meticulous vineyard management and precise winemaking techniques, Dr. Edge wines express the essence of Tasmania's cool-climate viticulture, captivating enthusiasts with their depth of flavor, vibrant acidity, and graceful balance.
