Invercarron Pinot Noir 2023

Sale Price:$36.95 Original Price:$40.00
sale

The first mouthful reveals blue berry and red cherry fruits with the floral lift of violet flowers. It has a silky texture that makes for a plush softness through the mid palate, but then it also reveals a savoury aspect from orange peel and nutmeg which then lead to a lingering tannin structure, that is fine and dry.

Region: Jordan Valley, Tasmania

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The first mouthful reveals blue berry and red cherry fruits with the floral lift of violet flowers. It has a silky texture that makes for a plush softness through the mid palate, but then it also reveals a savoury aspect from orange peel and nutmeg which then lead to a lingering tannin structure, that is fine and dry.

Region: Jordan Valley, Tasmania

The first mouthful reveals blue berry and red cherry fruits with the floral lift of violet flowers. It has a silky texture that makes for a plush softness through the mid palate, but then it also reveals a savoury aspect from orange peel and nutmeg which then lead to a lingering tannin structure, that is fine and dry.

Region: Jordan Valley, Tasmania

About Invercarron Wines

Invercarron Wines is a boutique Vineyard located in the Jordan Valley, near Broadmarsh, in southern Tasmania, which is neighbouring the more well known Derwent Valley.. Founded and managed by Andrew and Karen Jones, the vineyard is dedicated to producing high-quality, cool-climate wines that reflect the unique terroir of the region. The Jordan River area's cool temperatures and fertile soils provide ideal conditions for growing premium grape varieties, including Pinot Noir, Chardonnay, and Pinot Gris. Andrew Jones, although relatively new to the grape growing business, has a hands-on approach and commitment to producing quallity wines and through viticulture management, ensures that each vine is meticulously cared for, resulting in wines that are both expressive and refined. Invercarron Wines has garnered a loyal following for its elegant and well-crafted wines, building its reputation as a standout producer of Tasmania and pioneering wines of the Jordan Valley.

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