Riversdale Winter Harvest Riesling 2021

Sale Price:$23.95 Original Price:$25.50
sale

This wine by Riversdale is a great match with Blue Cheese or Gorgonzola. It was made using the cane cut method, which means that fruit is left hanging on the vine late in the season and the cane (arm) that attached the bunch to the vine is cut and the fruit is left to hang for several more weeks to dry out and raisin naturally. this creates a concentrated sweet juice and this wine was picked at around 15% Baume and then partially fermented to retain its sugar and fresh acid, finishing with an alc/vol of 7%.

Lovely delicate sweetness with ripe apricots and preserved peaches fruits providing an initial burst of flavour. Its not overly luscious howoever, with juicy mandarin and a twist of lime providing freshness through the middle palate which then transitions to a cleansing spiced acid finish that helps to bring everything into balance. An #excellentwine thats ideal for matching with fresh and citrusy desserts and also with a cheese platter.

Budburst Rating: #excellentwine 93pts

Region: Coal River Valley, Tasmania

Last Tasted: 15/7/22

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This wine by Riversdale is a great match with Blue Cheese or Gorgonzola. It was made using the cane cut method, which means that fruit is left hanging on the vine late in the season and the cane (arm) that attached the bunch to the vine is cut and the fruit is left to hang for several more weeks to dry out and raisin naturally. this creates a concentrated sweet juice and this wine was picked at around 15% Baume and then partially fermented to retain its sugar and fresh acid, finishing with an alc/vol of 7%.

Lovely delicate sweetness with ripe apricots and preserved peaches fruits providing an initial burst of flavour. Its not overly luscious howoever, with juicy mandarin and a twist of lime providing freshness through the middle palate which then transitions to a cleansing spiced acid finish that helps to bring everything into balance. An #excellentwine thats ideal for matching with fresh and citrusy desserts and also with a cheese platter.

Budburst Rating: #excellentwine 93pts

Region: Coal River Valley, Tasmania

Last Tasted: 15/7/22

This wine by Riversdale is a great match with Blue Cheese or Gorgonzola. It was made using the cane cut method, which means that fruit is left hanging on the vine late in the season and the cane (arm) that attached the bunch to the vine is cut and the fruit is left to hang for several more weeks to dry out and raisin naturally. this creates a concentrated sweet juice and this wine was picked at around 15% Baume and then partially fermented to retain its sugar and fresh acid, finishing with an alc/vol of 7%.

Lovely delicate sweetness with ripe apricots and preserved peaches fruits providing an initial burst of flavour. Its not overly luscious howoever, with juicy mandarin and a twist of lime providing freshness through the middle palate which then transitions to a cleansing spiced acid finish that helps to bring everything into balance. An #excellentwine thats ideal for matching with fresh and citrusy desserts and also with a cheese platter.

Budburst Rating: #excellentwine 93pts

Region: Coal River Valley, Tasmania

Last Tasted: 15/7/22

About Riversdale Estate

Riversdale Estate is a prominent winery nestled in the Coal River Valley of Tasmania, Australia, renowned for its dedication to crafting exceptional cool-climate wines. Established in 1991, the estate boasts vineyards planted with premium grape varieties such as Pinot Noir, Chardonnay, Sauvignon Blanc, and Riesling, benefiting from the region's pristine environment and maritime climate. Led by winemaker Jasper Marais, Riversdale Estate focuses on producing wines that showcase the unique terroir of Tasmania, characterized by crisp acidity, vibrant fruit flavors, and elegant complexity. With a commitment to sustainable viticulture and meticulous winemaking practices, Riversdale Estate consistently delivers wines of outstanding quality, earning accolades both locally and internationally. From its flagship Pinot Noir and Chardonnay to its aromatic Sauvignon Blanc and Riesling, Riversdale Estate offers a diverse portfolio that captures the essence of Tasmania's winemaking potential.

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