Small Island Black Label Pinot Noir 2020
A burst of ripe fruit greets you on entry with wild red cherries and red plums. The mid palate has a velvety texture with a savoury note of dried herbs, subtle toasted oak and hint of Potpourri adding a touch of red spiced florals. The finish is well balance by silky tannins with underlying strength making this a well structured #excellentwine. Made from a combination of Tamar Valley, Saltwater River and Coal River.
Budburst Rating: #excellentwine
Region: Multi Regional Tasmania
Last Tasted: 27/9/21
A burst of ripe fruit greets you on entry with wild red cherries and red plums. The mid palate has a velvety texture with a savoury note of dried herbs, subtle toasted oak and hint of Potpourri adding a touch of red spiced florals. The finish is well balance by silky tannins with underlying strength making this a well structured #excellentwine. Made from a combination of Tamar Valley, Saltwater River and Coal River.
Budburst Rating: #excellentwine
Region: Multi Regional Tasmania
Last Tasted: 27/9/21
A burst of ripe fruit greets you on entry with wild red cherries and red plums. The mid palate has a velvety texture with a savoury note of dried herbs, subtle toasted oak and hint of Potpourri adding a touch of red spiced florals. The finish is well balance by silky tannins with underlying strength making this a well structured #excellentwine. Made from a combination of Tamar Valley, Saltwater River and Coal River.
Budburst Rating: #excellentwine
Region: Multi Regional Tasmania
Last Tasted: 27/9/21
About Small Island Wines
Small Island Wines is a boutique winery that captures the essence of Tasmania's cool-climate viticulture through its meticulously crafted wines. Founded and led by James Broinowski, the winery is dedicated to producing premium wines that showcase the unique terroir of Tasmania. James, with his extensive experience and deep passion for winemaking, focuses on sustainable practices and minimal intervention to ensure that each wine truly reflects the natural characteristics of the region. Small Island Wines specializes in varieties such as Pinot Noir, Chardonnay, and Pinot Gris, each crafted to highlight the purity and complexity of the Tasmanian landscape.
James Broinowski's approach to winemaking is hands-on and detail-oriented, from hand-harvesting the grapes to carefully managing fermentation and aging processes. This meticulous care results in wines that are vibrant, balanced, and expressive, capturing the nuanced flavors and aromas of their origin. With a commitment to excellence and authenticity, Small Island Wines has quickly earned a reputation as a standout producer in Tasmania's thriving wine industry, attracting acclaim and a dedicated following among wine enthusiasts.
