Stefano Lubiana Primavera Pinot Noir 2023
The Stefano Lubiana Primavera Pinot Noir is a vibrant, biodynamically-produced Tasmanian wine that balances fresh, silky textures with a lively red-fruit profile. It reveals aromas of cherry, strawberry, and subtle anise, complemented by herbaceous and forest floor notes. On the palate, you'll find a juicy and light-bodied structure with polished tannins, creating an elegant, fruit-forward experience supported by a soft acidity that enhances its freshness and lift. Aged in French oak for up to 10 months, this Pinot is approachable yet refined, with a satisfying, balanced finish.
Region: Derwent Valley, Tas
biodynamic and organic
The Stefano Lubiana Primavera Pinot Noir is a vibrant, biodynamically-produced Tasmanian wine that balances fresh, silky textures with a lively red-fruit profile. It reveals aromas of cherry, strawberry, and subtle anise, complemented by herbaceous and forest floor notes. On the palate, you'll find a juicy and light-bodied structure with polished tannins, creating an elegant, fruit-forward experience supported by a soft acidity that enhances its freshness and lift. Aged in French oak for up to 10 months, this Pinot is approachable yet refined, with a satisfying, balanced finish.
Region: Derwent Valley, Tas
biodynamic and organic
The Stefano Lubiana Primavera Pinot Noir is a vibrant, biodynamically-produced Tasmanian wine that balances fresh, silky textures with a lively red-fruit profile. It reveals aromas of cherry, strawberry, and subtle anise, complemented by herbaceous and forest floor notes. On the palate, you'll find a juicy and light-bodied structure with polished tannins, creating an elegant, fruit-forward experience supported by a soft acidity that enhances its freshness and lift. Aged in French oak for up to 10 months, this Pinot is approachable yet refined, with a satisfying, balanced finish.
Region: Derwent Valley, Tas
biodynamic and organic
About Stefano Lubiana Wines
Stefano Lubiana Wines stands at the forefront of biodynamic winemaking in Tasmania, embodying a holistic approach to viticulture that emphasizes harmony with nature and the surrounding ecosystem. Led by Stefano Lubiana's unwavering commitment to sustainability and innovation, the estate employs biodynamic principles throughout its vineyards and winemaking practices. From lunar cycles and natural composting to the use of herbal preparations and cover crops, every aspect of the winemaking process is guided by a deep respect for the land and a desire to nurture its vitality. This dedication to biodynamic principles not only enhances the health and resilience of the vineyards but also imbues Stefano Lubiana wines with a sense of purity, vibrancy, and terroir expression. With each bottle, Stefano Lubiana Wines invites enthusiasts to experience the remarkable synergy between nature and winemaking, setting a new standard for sustainable viticulture in Tasmania.
