Taylors Estate Pinot Gris 2023
The primary fruits are nashi pears and pink Lady apples with a floral influence of white flowers. The mid palate is quite textural with Lychees and a little musk which then leads to a lightly spiced finish with mellow acidity
Budburst Rating: #verygoodwine 88pts
Region: Clare Valley, South Australia
Last tasted 23/9/23
vegan friendly
The primary fruits are nashi pears and pink Lady apples with a floral influence of white flowers. The mid palate is quite textural with Lychees and a little musk which then leads to a lightly spiced finish with mellow acidity
Budburst Rating: #verygoodwine 88pts
Region: Clare Valley, South Australia
Last tasted 23/9/23
vegan friendly
The primary fruits are nashi pears and pink Lady apples with a floral influence of white flowers. The mid palate is quite textural with Lychees and a little musk which then leads to a lightly spiced finish with mellow acidity
Budburst Rating: #verygoodwine 88pts
Region: Clare Valley, South Australia
Last tasted 23/9/23
vegan friendly
About Taylors Wines
Taylors Wines, also known internationally as Wakefield Wines, is a distinguished family-owned winery based in the Clare Valley of South Australia. Founded in 1969 by Bill Taylor and his sons, the winery was established with a vision to produce world-class wines that capture the unique terroir of their estate. The Taylors' dedication to excellence is evident in their meticulous approach to viticulture and winemaking, combining traditional techniques with innovative practices. This commitment has earned Taylors Wines numerous accolades and a reputation for producing exceptional wines that reflect the distinctive characteristics of the Clare Valley.
Over the years, Taylors Wines has expanded its portfolio to include a diverse range of varietals, including their renowned Cabernet Sauvignon, Shiraz, and Riesling. Each wine is crafted with a focus on sustainability and environmental stewardship, ensuring the health of their vineyards for future generations. The winery's philosophy of "respect the fruit" emphasizes minimal intervention, allowing the natural flavors and qualities of the grapes to shine through. This approach has cemented Taylors Wines as a leader in the Australian wine industry, consistently delivering wines of elegance, complexity, and regional authenticity.
