Autumn Joy Tasmanian Syrah 2025

An elegant cool-climate Syrah showcasing Tasmania's ability to produce beautifully fragrant and expressive red wines. Aromas of blackberry, ripe plum and dark cherry are complemented by hints of violet, cracked black pepper and savoury spice. The palate is medium-bodied, with juicy dark berry fruit, fine tannins and refreshing acidity. A subtle peppery character carries through to a smooth, lingering finish.

Winemaking: Produced from Tasmanian-grown Syrah, a variety particularly suited to creating fragrant, finely structured reds in cooler climates. The emphasis is on vibrant fruit, natural freshness and the savoury complexity that distinguishes Tasmanian Syrah from richer, warmer-climate Shiraz styles.

Food Match: Slow-roasted lamb shoulder with rosemary, grilled beef with peppercorn sauce, duck breast with cherry glaze or wild mushroom risotto.

Variety: Syrah

Region: Southern Tasmania