Hughes & Hughes Dunkel Spritz 2026

A vibrant, playful Tasmanian pét-nat made from the unusual red grape variety Dornfelder, sourced from White Rock Vineyard in Tasmania's North West.

Fresh red berries, cherry and cranberry lead the way, with a hint of spice and a lively, gently sparkling palate. Soft bubbles, bright acidity and a subtle savoury edge make this a wonderfully refreshing, easy-drinking wine with plenty of personality.

Winemaking: Made using the pétillant naturel method, where the wine is bottled before fermentation is complete, capturing its natural bubbles. Unfined and unfiltered, this minimally interventionist approach produces a fresh, expressive sparkling wine with plenty of character.

Food Match: Prosciutto pizza, charcuterie and soft cheeses, grilled seafood or a relaxed summer barbecue.

Variety: Dornfelder

Region: North West Coast, Tasmania,