Richmond Park Syrah 2025

An elegant cool-climate Syrah from Tasmania's Coal River Valley, offering inviting aromas of blackberry, dark cherry and ripe plum, complemented by hints of cracked black pepper, violet and subtle savoury spice. The palate is medium-bodied and beautifully balanced, with juicy dark berry fruit, fine tannins and refreshing acidity. A gentle peppery edge carries through to a long, smooth and satisfying finish.

Winemaking: Sourced from Richmond Park Estate's vineyard, established in 2021 on the gently sloping sandstone and dolerite soils of the Coal River Valley. One of the warmer vineyard sites in the region, Richmond Park provides favourable conditions for Syrah to develop ripe fruit flavours while retaining the elegance, freshness and structure associated with Tasmania's cool-climate wines.

Food Match: Slow-roasted lamb shoulder with rosemary, pepper-crusted beef fillet, grilled venison or mushroom and lentil ragù.

Variety: Syrah

Region: Coal River Valley, Tasmania